Well, it's post-Christmas leftover time. And what do you normally do with leftover turkey and ham? Our family tends to look forward to turkey congee (although I lost my taste buds due to a crappy cold). All the turkey bones, leftover meat and ham gets toss into this rice porridge... mmmm... It's pretty yummy. It's full of flavour from the roast. I suppose it helps me as well, 'cause I am sick. It's a good comfort food, and keeps you nice and warm.
It's so easy to make. Tastes good, and also good for you!